Stone Pot Fish
also called
Golden Fortune Fish
, is a famous dish in Hunan cuisine. It is made with a unique method. A large granite rock is used to cut a stone with two ears. Pot, put the fish in a stone pot and fry it, then add various seasonings mainly chili and some nourishing medicinal materials. During the Kangxi period of the early Qing Dynasty, there was a small shop on the banks of the Xiangjiang River in Changsha that was good at making a dish of
Stone Pot Fish
with a unique flavor. When Emperor Kangxi went to the south of the Yangtze River incognito, he tasted this dish in this small shop and found it extremely delicious and delighted, so he happily named this dish
Golden Fortune Fish
. After that,
Stone Pot Fish
also became
Jin Fu Fish
, and this shop was named
Jin Fulin
.
Haoxiangxiang Catering Management Co., Ltd.
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